Snacking at Milkissimo

As with all trips, we should end it on a sweet note. What better way to end it with some nice and creamy gelato πŸ˜›

Sicily Pistachio

I read somewhere that one must try the gelato at Milkissimo. I guess it’s one of those Hokkaido pride. The land is famous for its milk so a lot do flock here to taste that specialty. That serving of Sicily Pistachio Gelato was smooth, and so was its taste. It had those notes of Pistachio that I so love. I tried other flavors too but this one stole my heart. If time permits, I would have more scoops of this. Maybe on my return visit to this land. πŸ™‚

Domestic Terminal Building 2F,
Bibi, Chitose,
Hokkaido 066-0012,


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